
No yacht or experience is quite the same without that special lunch or evening meal either prepare on board by a master chef or a shore in a local restaurant.
Food and drink are vital to the enjoyment and well-being of all on board a superyacht including the crew. However finding good quality local produce or ingredients not unique to the area can be difficult if you aren’t familiar with the area. Owners and guests can be extremely particular on the food and wine on board as well as where they would like to eat a shore. We have tried to provide the information and local contacts for the popular cruising areas to assist captains and crew so that they can provide the services requested by them from the owner and guests. As well as give them the information to allow them to plan and prepare the next crew meal or dinner at the end of a busy charter season.
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